
These luxury stem ginger cookies have been lovingly baked with fair trade sugar from Swaziland, and mixed with chunky pieces of succulent stem ginger for a spicy kick. This family pack contains the perfect number of biscuits to break out at a picnic, afternoon tea, or to share in the car on a road trip. Utterly moreish and wonderfully crumbly, these fair trade stem ginger cookies have been made with pioneering fair trade palm oil from Ghana, known as FairPalm.
Weight: 8 x 180g
Ingredients: Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin-Vitamin B3, Thiamin-Vitamin B1), Sugar, Palm Oil, Stem Ginger (9%) (Stem Ginger, Sugar), Oats, Invert Sugar Syrup, Raising Agents: Sodium Bicarbonate, Disodium Diphosphate, Ground Ginger, Salt.
For allergens, including cereals containing gluten, see ingredients in bold.
May also contain nuts.
Store in a cool dry place, out of direct sunlight. Once opened, store in an airtight container.
Made in the UK.
Nutrition Information | Per 100g | Per Cookie | GDA Adult | Per Cookie |
---|---|---|---|---|
Energy | 1978kJ/472kcal | 445kJ/106kcal | 2000 | 5% |
Fat | 20.8g | 4.7g | 70g | 7% |
of which saturates | 9.8g | 2.2g | 20g | 11% |
Carbohydrate | 67.5g | 15.2g | 260g | 6% |
of which sugars | 33.7g | 7.6g | 90g | 8% |
Fibre | 2.4g | 0.5g | 24g | 2% |
Protein | 4.8g | 1.1g | 50g | 2% |
Salt | 0.8g | 0.2g | 6g | 3% |
Ground ginger, sugar (except sugar in stem ginger): traded in compliance with Fairtrade Standards. Total 25%. Visit www.info.fairtrade.net